96 lines
4.7 KiB
JSON
96 lines
4.7 KiB
JSON
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{
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"id": "099",
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"title": "Fresh Cranberry Spiced Tea",
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"content": [
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{
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"id": "ing-0",
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"text": "1 pound fresh or frozen cranberries",
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"type": "ingredient",
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"eamr": "( ing-0 \"1 pound fresh or frozen cranberries\" )"
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},
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{
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"id": "ing-1",
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"text": "3 quarts cold water",
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"type": "ingredient",
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"eamr": "( ing-1 \"3 quarts cold water\" )"
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},
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{
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"id": "ing-2",
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"text": "2 cups orange juice",
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"type": "ingredient",
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"eamr": "( ing-2 \"2 cups orange juice\" )"
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},
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{
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"id": "ing-3",
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"text": "2 1/8 cups pineapple juice",
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"type": "ingredient",
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"eamr": "( ing-3 \"2 1/8 cups pineapple juice\" )"
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},
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{
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"id": "ing-4",
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"text": "1/4 cup lemon juice",
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"type": "ingredient",
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"eamr": "( ing-4 \"1/4 cup lemon juice\" )"
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},
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{
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"id": "ing-5",
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"text": "2 cups white sugar, or to taste",
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"type": "ingredient",
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"eamr": "( ing-5 \"2 cups white sugar, or to taste\" )"
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},
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{
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"id": "ing-6",
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"text": "1 (3 inch) cinnamon stick",
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"type": "ingredient",
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"eamr": "( ing-6 \"1 (3 inch) cinnamon stick\" )"
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},
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{
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"id": "ing-7",
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"text": "1 teaspoon whole cloves",
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"type": "ingredient",
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"eamr": "( ing-7 \"1 teaspoon whole cloves\" )"
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},
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{
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"id": "ing-8",
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"text": "1/2 teaspoon whole allspice berries",
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"type": "ingredient",
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"eamr": "( ing-8 \"1/2 teaspoon whole allspice berries\" )"
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},
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{
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"id": "inst-0",
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"text": "0) Place the cranberries and water into a large pot.",
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"type": "instruction",
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"eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"Place\"@3:8 / AC\r\n\t\t:ppt ( ing-0 \"the cranberries\"@9:24 / FOOD )\r\n\t\t:ppt ( ing-1 \"water\"@29:34 / FOOD )\r\n\t\t:gol ( tool-0-0 \"a large pot\"@40:51 / TOOL )\r\n\t)\r\n)"
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},
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{
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"id": "inst-1",
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"text": "1) Bring to a boil and cook just until the berries pop, about 5 minutes.",
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"type": "instruction",
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"eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"boil\"@14:18 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n\t:inform ( ac-1-1 \"cook\"@23:27 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:until ( cond-1-0 \"until the berries pop\"@33:54 / CONDITION_CLAUSE )\r\n\t\t:duration ( dur-1-0 \"about 5 minutes\"@56:71 / DUR )\r\n\t)\r\n)"
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},
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{
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"id": "inst-2",
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"text": "2) Remove from the heat and let stand at room temperature until cold, several hours.",
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"type": "instruction",
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"eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"stand\"@32:37 / AC\r\n\t\t:heat ( temp-2-0 \"room temperature\"@41:57 / TEMPERATURE )\r\n\t\t:until ( cond-2-0 \"until cold\"@58:68 / CONDITION_CLAUSE )\r\n\t\t:duration ( dur-2-0 \"several hours\"@70:83 / DUR )\r\n\t)\r\n\t:inform ( ac-2-1 \"Remove\"@3:9 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:source ( \"the heat\"@15:23 / OTHER )\r\n\t)\r\n)"
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},
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{
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"id": "inst-3",
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"text": "3) Strain out the cranberries and stir the orange juice, pineapple juice, lemon juice and sugar into the liquid.",
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"type": "instruction",
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"eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"Strain out\"@3:13 / AC\r\n\t\t:ppt ( \"the cranberries\"@14:29 / FOOD )\r\n\t)\r\n\t:inform ( ac-3-1 \"stir\"@34:38 / AC\r\n\t\t:ppt ( ing-2 \"the orange juice\"@39:55 / FOOD )\r\n\t\t:ppt ( ing-3 \"pineapple juice\"@57:72 / FOOD )\r\n\t\t:ppt ( ing-4 \"lemon juice\"@74:85 / FOOD )\r\n\t\t:ppt ( ing-5 \"sugar\"@90:95 / FOOD )\r\n\t\t:ppt ( \"the liquid\"@101:111 / FOOD )\r\n\t)\r\n)"
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},
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{
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"id": "inst-4",
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"text": "4) Add the cinnamon stick, whole cloves and allspice berries.",
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"type": "instruction",
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"eamr": "( inst-4 / R\r\n\t:inform ( ac-4-0 \"Add\"@3:6 / AC\r\n\t\t:ppt ( ing-6 \"the cinnamon stick\"@7:25 / FOOD )\r\n\t\t:ppt ( ing-7 \"whole cloves\"@27:39 / FOOD )\r\n\t\t:ppt ( ing-8 \"allspice berries\"@44:60 / FOOD )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
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},
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{
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"id": "inst-5",
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"text": "5) Bring to a low boil.",
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"type": "instruction",
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"eamr": "( inst-5 / R\r\n\t:inform ( ac-5-0 \"boil\"@18:22 / AC\r\n\t\t:heat ( temp-5-0 \"low\"@14:17 / TEMPERATURE )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
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}
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]
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}
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