{
    "id": "003",
    "title": "Basil Burgers",
    "content": [
        {
            "id": "ing-0",
            "text": "1 1/4 pounds ground beef",
            "type": "ingredient",
            "eamr": "( ing-0 \"1 1/4 pounds ground beef\" )"
        },
        {
            "id": "ing-1",
            "text": "3 tablespoons Worcestershire sauce",
            "type": "ingredient",
            "eamr": "( ing-1 \"3 tablespoons Worcestershire sauce\" )"
        },
        {
            "id": "ing-2",
            "text": "1 1/2 tablespoons dried basil, or to taste",
            "type": "ingredient",
            "eamr": "( ing-2 \"1 1/2 tablespoons dried basil, or to taste\" )"
        },
        {
            "id": "ing-3",
            "text": "1/4 teaspoon garlic salt",
            "type": "ingredient",
            "eamr": "( ing-3 \"1/4 teaspoon garlic salt\" )"
        },
        {
            "id": "ing-4",
            "text": "1/4 teaspoon ground black pepper",
            "type": "ingredient",
            "eamr": "( ing-4 \"1/4 teaspoon ground black pepper\" )"
        },
        {
            "id": "ing-5",
            "text": "4 hamburger buns, split",
            "type": "ingredient",
            "eamr": "( ing-5 \"4 hamburger buns, split\" )"
        },
        {
            "id": "inst-0",
            "text": "0) Preheat an outdoor grill for high heat.",
            "type": "instruction",
            "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"Preheat\"@3:10 / AC\r\n\t\t:heat ( temp-0-0 \"high heat\"@32:41 / TEMPERATURE )\r\n\t\t:ppt ( tool-0-0 \"an outdoor grill\"@11:27 / TOOL )\r\n\t\t:_result ( heated-grill )\r\n\t)\r\n)"
        },
        {
            "id": "inst-1",
            "text": "1) In a bowl, mix the ground beef, Worcestershire sauce, basil, garlic salt, and pepper.",
            "type": "instruction",
            "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"mix\"@14:17 / AC\r\n\t\t:loc ( tool-1-0 \"a bowl\"@6:12 / TOOL )\r\n\t\t:ppt ( ing-0 \"the ground beef\"@18:33 / FOOD )\r\n\t\t:ppt ( ing-1 \"Worcestershire sauce\"@35:55 / FOOD )\r\n\t\t:ppt ( ing-2 \"basil\"@57:62 / FOOD )\r\n\t\t:ppt ( ing-3 \"garlic salt\"@64:75 / FOOD )\r\n\t\t:ppt ( ing-4 \"pepper\"@81:87 / FOOD )\r\n\t\t:_result ( beef-mixture )\r\n\t)\r\n)"
        },
        {
            "id": "inst-2",
            "text": "2) Form the mixture into 4 burger patties.",
            "type": "instruction",
            "eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"Form\"@3:7 / AC\r\n\t\t:ppt ( beef-mixture \"the mixture\"@8:19 / FOOD )\r\n\t\t:reshape ( \"4 burger patties\"@25:41 / FOOD )\r\n\t\t:_result ( beef-patties )\r\n\t)\r\n)"
        },
        {
            "id": "inst-3",
            "text": "3) Lightly oil the grill grate, and cook burgers about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness.",
            "type": "instruction",
            "eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"oil\"@11:14 / AC\r\n\t\t:ppt ( heated-grill \"the grill grate\"@15:30 / TOOL )\r\n\t\t:_result ( oiled-grill )\r\n\t)\r\n\t:inform ( ac-3-1 \"cook\"@36:40 / AC\r\n\t\t:duration ( dur-3-0 \"6 minutes\"@55:64 / DUR )\r\n\t\t:heat ( temp-3-0 \"160 degrees F\"@110:123 / TEMPERATURE )\r\n\t\t:heat ( temp-3-1 \"70 degrees C\"@125:137 / TEMPERATURE )\r\n\t\t:mnr ( \"to desired doneness\"@-1:-1 / OTHER )\r\n\t\t:ppt ( beef-patties \"burgers\"@41:48 / FOOD )\r\n\t\t:simultaneous ( ac-3-2 \"turning\"@66:73 / AC\r\n\t\t\t:ppt ( beef-in-burger / FOOD )\r\n\t\t)\r\n\t\t:_result ( cooked-burgers )\r\n\t)\r\n)"
        },
        {
            "id": "inst-4",
            "text": "4) Serve on hamburger buns.",
            "type": "instruction",
            "eamr": "( inst-4 / R\r\n\t:inform ( ac-4-0 \"Serve\"@3:8 / AC\r\n\t\t:gol ( ing-5 \"hamburger buns\"@12:26 / FOOD )\r\n\t\t:ppt ( cooked-burgers / FOOD )\r\n\t\t:_result ( FINAL_PRODUCT )\r\n\t)\r\n)"
        }
    ]
}