{
    "id": "073",
    "title": "Chicken Vegetable Stew",
    "content": [
        {
            "id": "ing-0",
            "text": "4 skinless, boneless chicken breast halves, cut into bite size pieces",
            "type": "ingredient",
            "eamr": "( ing-0 \"4 skinless, boneless chicken breast halves, cut into bite size pieces\" )"
        },
        {
            "id": "ing-1",
            "text": "1 onion, chopped",
            "type": "ingredient",
            "eamr": "( ing-1 \"1 onion, chopped\" )"
        },
        {
            "id": "ing-2",
            "text": "1/2 pound baby carrots",
            "type": "ingredient",
            "eamr": "( ing-2 \"1/2 pound baby carrots\" )"
        },
        {
            "id": "ing-3",
            "text": "4 potatoes",
            "type": "ingredient",
            "eamr": "( ing-3 \"4 potatoes\" )"
        },
        {
            "id": "ing-4",
            "text": "1/2 teaspoon salt",
            "type": "ingredient",
            "eamr": "( ing-4 \"1/2 teaspoon salt\" )"
        },
        {
            "id": "ing-5",
            "text": "1/4 teaspoon ground turmeric",
            "type": "ingredient",
            "eamr": "( ing-5 \"1/4 teaspoon ground turmeric\" )"
        },
        {
            "id": "ing-6",
            "text": "3 tablespoons tomato paste",
            "type": "ingredient",
            "eamr": "( ing-6 \"3 tablespoons tomato paste\" )"
        },
        {
            "id": "ing-7",
            "text": "1/2 cup water",
            "type": "ingredient",
            "eamr": "( ing-7 \"1/2 cup water\" )"
        },
        {
            "id": "ing-8",
            "text": "1/4 teaspoon garlic powder (optional)",
            "type": "ingredient",
            "eamr": "( ing-8 \"1/4 teaspoon garlic powder (optional)\" )"
        },
        {
            "id": "ing-9",
            "text": "1/2 teaspoon ground black pepper (optional)",
            "type": "ingredient",
            "eamr": "( ing-9 \"1/2 teaspoon ground black pepper (optional)\" )"
        },
        {
            "id": "inst-0",
            "text": "0) In a large pot, put the chopped onion, chicken breast meat, carrots and potatoes.",
            "type": "instruction",
            "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"put\"@19:22 / AC\r\n\t\t:ppt ( ing-1 \"the chopped onion\"@23:40 / FOOD )\r\n\t\t:ppt ( ing-0 \"chicken breast meat\"@42:61 / FOOD )\r\n\t\t:ppt ( ing-2 \"carrots\"@63:70 / FOOD )\r\n\t\t:ppt ( ing-3 \"potatoes\"@75:83 / FOOD )\r\n\t\t:gol ( tool-0-0 \"a large pot\"@6:17 / TOOL )\r\n\t)\r\n)"
        },
        {
            "id": "inst-1",
            "text": "1) Add the salt and turmeric.",
            "type": "instruction",
            "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"Add\"@3:6 / AC\r\n\t\t:ppt ( ing-4 \"the salt\"@7:15 / FOOD )\r\n\t\t:ppt ( ing-5 \"turmeric\"@20:28 / FOOD )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-2",
            "text": "2) Dissolve the tomato paste in water and add.",
            "type": "instruction",
            "eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"Dissolve\"@3:11 / AC\r\n\t\t:ppt ( ing-6 \"the tomato paste\"@12:28 / FOOD )\r\n\t\t:gol ( ing-7 \"water\"@32:37 / FOOD )\r\n\t)\r\n\t:inform ( ac-2-1 \"add\"@42:45 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-3",
            "text": "3) If desired, add garlic powder and ground black pepper to season.",
            "type": "instruction",
            "eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"add\"@15:18 / AC\r\n\t\t:ppt ( ing-8 \"garlic powder\"@19:32 / FOOD )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:prp ( purp-3-0 \"to season\"@57:66 / PURPOSE_CLAUSE )\r\n\t\t:ppt ( ing-9 \"ground black pepper\"@37:56 / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-4",
            "text": "4) Cook for 1 to 1 1/2 hours on medium low heat.",
            "type": "instruction",
            "eamr": "( inst-4 / R\r\n\t:inform ( ac-4-0 \"Cook\"@3:7 / AC\r\n\t\t:duration ( dur-4-0 \"1 to 1 1/2 hours\"@12:28 / DUR )\r\n\t\t:heat ( temp-4-0 \"medium low heat\"@32:47 / TEMPERATURE )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-5",
            "text": "5) Serve.",
            "type": "instruction",
            "eamr": "( inst-5 / R\r\n\t:inform ( ac-5-0 \"Serve\"@3:8 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        }
    ]
}