{ "messages": [ { "utt_id": "utt-0", "utterance": "Hello bot! What are we going to prepare today?", "bot": false, "annotations": "{\"section\": \"title\", \"intent\": \"greeting; req_title;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"title\", \"tracker_requested_step_num\": 0}" }, { "utt_id": "utt-1", "utterance": "Hi today we will make glazed ham. Are you ready to start?", "bot": true, "annotations": "greeting();\r\ninform_title(title);\r\npropose_start_recipe();" }, { "utt_id": "utt-2", "utterance": "Yes I'm very ready! How many ingredients are there?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"affirm; req_ingredient_list;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"title\", \"tracker_requested_step_num\": 0}" }, { "utt_id": "utt-3", "utterance": "Great there are 7 ingredients. Do you want to prepare them?", "bot": true, "annotations": "sum_ingredient_list();\r\npropose_list_ingredients();" }, { "utt_id": "utt-4", "utterance": " I'd like to prepare them first thank you.", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"affirm; thank;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"ing-0\", \"tracker_requested_step_num\": 1}" }, { "utt_id": "utt-5", "utterance": "The first ingredients is very important: 1 (8 pound) bone-in shank ham 4 cups water, or as needed. The second ingredients is 4 cups water, or as needed.", "bot": true, "annotations": "inform_ingredient(ing-0);\r\ninform_ingredient(ing-1);" }, { "utt_id": "utt-6", "utterance": "Sorry I didn't understand the first ingredient :).", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"req_repeat;\", \"tracker_completed_step\": \"ing-1\", \"tracker_completed_step_num\": 2, \"tracker_requested_step\": \"ing-0\", \"tracker_requested_step_num\": 1}" }, { "utt_id": "utt-7", "utterance": "1 (8 pound) bone-in shank ham.", "bot": true, "annotations": "repeat(ing-0);" }, { "utt_id": "utt-8", "utterance": "Oh ok sure, thanks! What are the next ingredients?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"thank; req_ingredient;\", \"tracker_completed_step\": \"ing-0\", \"tracker_completed_step_num\": 1, \"tracker_requested_step\": \"ing-2\", \"tracker_requested_step_num\": 3}" }, { "utt_id": "utt-9", "utterance": "Next is 1/2 cup honey and 1/2 cup brown sugar.", "bot": true, "annotations": "inform_ingredient(ing-2);\r\ninform_ingredient(ing-3);\r\n" }, { "utt_id": "utt-10", "utterance": "Okay, good! What are the next ingredients?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"req_ingredient;\", \"tracker_completed_step\": \"ing-3\", \"tracker_completed_step_num\": 4, \"tracker_requested_step\": \"ing-4\", \"tracker_requested_step_num\": 5}" }, { "utt_id": "utt-11", "utterance": "The last 3 ingredients are 2 tablespoons liquid smoke flavoring, 2 tablespoons Worcestershire sauce and 1 pinch ground cloves.", "bot": true, "annotations": "inform_ingredient(ing-4);\r\ninform_ingredient(ing-5);\r\ninform_ingredient(ing-6);" }, { "utt_id": "utt-12", "utterance": "Okay good they are ready what's next?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"ing-6\", \"tracker_completed_step_num\": 7, \"tracker_requested_step\": \"inst-0\", \"tracker_requested_step_num\": 8}" }, { "utt_id": "utt-13", "utterance": "Now first preheat the oven to 135 degrees Celsius.", "bot": true, "annotations": "inform_instruction(inst-0);" }, { "utt_id": "utt-14", "utterance": "Ok the oven is preheated. What should I do now?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-0\", \"tracker_completed_step_num\": 8, \"tracker_requested_step\": \"inst-1\", \"tracker_requested_step_num\": 9}" }, { "utt_id": "utt-15", "utterance": "Now place the ham in a roasting pan and pour in water to a 2 inch depth.", "bot": true, "annotations": "inform_instruction(inst-1);\r\ninform_instruction(inst-2);" }, { "utt_id": "utt-16", "utterance": "Ok I did that! What is the next step?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-2\", \"tracker_completed_step_num\": 10, \"tracker_requested_step\": \"inst-3\", \"tracker_requested_step_num\": 11}" }, { "utt_id": "utt-17", "utterance": "Now cover with a tight fitting lid and bake for 6 to 8 hours in the preheated oven.", "bot": true, "annotations": "inform_instruction(inst-3);\r\ninform_instruction(inst-4);" }, { "utt_id": "utt-18", "utterance": "Ok, 7 hours passed, how do I see that it is ready?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_duration;\", \"tracker_completed_step\": \"inst-4\", \"tracker_completed_step_num\": 12, \"tracker_requested_step\": \"inst-5\", \"tracker_requested_step_num\": 13}" }, { "utt_id": "utt-19", "utterance": "Sorry I cannot answer that question. Now remove from the oven, pour off drippings and reserve.", "bot": true, "annotations": "fence();\r\ninform_instruction(inst-5);" }, { "utt_id": "utt-20", "utterance": "Ok I did that! what should I do with it?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-5\", \"tracker_completed_step_num\": 13, \"tracker_requested_step\": \"inst-6\", \"tracker_requested_step_num\": 14}" }, { "utt_id": "utt-21", "utterance": "Now you should debone the ham. Then remove any excess fat as well, and return to the roasting pan.", "bot": true, "annotations": "inform_instruction(inst-6);" }, { "utt_id": "utt-22", "utterance": "Ok I removed bones and fat, is it time to serve it?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_is_recipe_finished;\", \"tracker_completed_step\": \"inst-6\", \"tracker_completed_step_num\": 14, \"tracker_requested_step\": \"inst-7\", \"tracker_requested_step_num\": 15}" }, { "utt_id": "utt-23", "utterance": "Not yet. Now skim fat from the top of the drippings, and then discard.", "bot": true, "annotations": "negate();\r\ninform_instruction(inst-7);" }, { "utt_id": "utt-24", "utterance": "Ok I did that! what next?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-7\", \"tracker_completed_step_num\": 15, \"tracker_requested_step\": \"inst-8\", \"tracker_requested_step_num\": 16}" }, { "utt_id": "utt-25", "utterance": "Good now take a small bowl and mix one cup of the drippings with honey, brown sugar, liquid smoke, Worcestershire sauce and cloves.", "bot": true, "annotations": "inform_instruction(inst-8);" }, { "utt_id": "utt-26", "utterance": "Ok! I did that! Should I use all the honey?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; other;\", \"tracker_completed_step\": \"inst-8\", \"tracker_completed_step_num\": 16, \"tracker_requested_step\": \"inst-8\", \"tracker_requested_step_num\": 16}" }, { "utt_id": "utt-27", "utterance": "Yes you don't need it afterwards.", "bot": true, "annotations": "affirm();" }, { "utt_id": "utt-28", "utterance": "Ok good! what is the next step?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"req_instruction;\", \"tracker_completed_step\": \"inst-8\", \"tracker_completed_step_num\": 16, \"tracker_requested_step\": \"inst-9\", \"tracker_requested_step_num\": 17}" }, { "utt_id": "utt-29", "utterance": "Now pour this over the ham. Cover the ham and return to the oven. The remaining drippings may be discarded or reserved for other uses.", "bot": true, "annotations": "inform_instruction(inst-9);\r\ninform_instruction(inst-10);" }, { "utt_id": "utt-30", "utterance": "Ok I did that! should the oven keep the same temperature then before?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; other;\", \"tracker_completed_step\": \"inst-10\", \"tracker_completed_step_num\": 18, \"tracker_requested_step\": \"inst-11\", \"tracker_requested_step_num\": 19}" }, { "utt_id": "utt-31", "utterance": "Yes and bake the ham for another 30 to 40 minutes.", "bot": true, "annotations": "inform_instruction(inst-11);" }, { "utt_id": "utt-32", "utterance": "Ok good! I did that. What now?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-11\", \"tracker_completed_step_num\": 19, \"tracker_requested_step\": \"inst-12\", \"tracker_requested_step_num\": 20}" }, { "utt_id": "utt-33", "utterance": "Good now just let it stand for 10 minutes before serving.", "bot": true, "annotations": "inform_instruction(inst-12);" }, { "utt_id": "utt-34", "utterance": "Ok good! is there something else I should do? it looks great?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_is_recipe_ongoing;\", \"tracker_completed_step\": \"inst-12\", \"tracker_completed_step_num\": 20, \"tracker_requested_step\": \"inst-12\", \"tracker_requested_step_num\": 20}" }, { "utt_id": "utt-35", "utterance": "No all you have to do is fill up your belly with this delicious glaze ham.", "bot": true, "annotations": "negate();\r\nend_recipe();\r\n" }, { "utt_id": "utt-36", "utterance": "Mmh noyce! thank you I'll do that!", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"thank;\", \"tracker_completed_step\": \"inst-12\", \"tracker_completed_step_num\": 20, \"tracker_requested_step\": \"inst-12\", \"tracker_requested_step_num\": 20}" } ] }