{ "messages": [ { "utt_id": "utt-0", "utterance": "Hi, how do I make dads flatbread?", "bot": false, "annotations": "{\"section\": \"title\", \"intent\": \"greeting; req_start;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"title\", \"tracker_requested_step_num\": 0}" }, { "utt_id": "utt-1", "utterance": "Hi! In order to make Dads Flat Bread you'll need to prepare 7 ingredients, are you ready to do that?", "bot": true, "annotations": "greeting();\r\nsum_ingredient_list();\r\npropose_list_ingredients();" }, { "utt_id": "utt-2", "utterance": "Yes I'm ready.", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"affirm;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"ing-0\", \"tracker_requested_step_num\": 1}" }, { "utt_id": "utt-3", "utterance": "Great! The first two ingredients are 1 package active dry yeast 2 cups warm water. The water temperature should be between 110 and 115 degrees.", "bot": true, "annotations": "inform_ingredient(ing-0);\r\ninform_ingredient(ing-1);" }, { "utt_id": "utt-4", "utterance": "Ok good I have them ready. What are the next ingredients?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"confirm; req_ingredient;\", \"tracker_completed_step\": \"ing-1\", \"tracker_completed_step_num\": 2, \"tracker_requested_step\": \"ing-2\", \"tracker_requested_step_num\": 3}" }, { "utt_id": "utt-5", "utterance": "The next ingredients are one third cup of sugar and 2 tablespoons of vegetable oil.", "bot": true, "annotations": "inform_ingredient(ing-2);\r\ninform_ingredient(ing-3);" }, { "utt_id": "utt-6", "utterance": "Ok I got it. What is next?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"confirm; req_ingredient;\", \"tracker_completed_step\": \"ing-3\", \"tracker_completed_step_num\": 4, \"tracker_requested_step\": \"ing-4\", \"tracker_requested_step_num\": 5}" }, { "utt_id": "utt-7", "utterance": "The next two ingredients to prepare I want tablespoon of salt and half a cup rye or wholw wheat flour.", "bot": true, "annotations": "inform_ingredient(ing-4);\r\ninform_ingredient(ing-5);" }, { "utt_id": "utt-8", "utterance": "Ok I have the salt and flower. What is next?", "bot": false, "annotations": "{\"section\": \"ing\", \"intent\": \"confirm; req_ingredient;\", \"tracker_completed_step\": \"ing-5\", \"tracker_completed_step_num\": 6, \"tracker_requested_step\": \"ing-6\", \"tracker_requested_step_num\": 7}" }, { "utt_id": "utt-9", "utterance": "Last is to prepare 5 and a half cups all-purpose flour.", "bot": true, "annotations": "inform_ingredient(ing-6);" }, { "utt_id": "utt-10", "utterance": "Ok I have all the ingredients. Can we make dads flatbread?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"ing-6\", \"tracker_completed_step_num\": 7, \"tracker_requested_step\": \"inst-0\", \"tracker_requested_step_num\": 8}" }, { "utt_id": "utt-11", "utterance": "Yaay! take a large mixing bowl, and dissolve yeast in 1/2 cup of water.", "bot": true, "annotations": "inform_instruction(inst-0);" }, { "utt_id": "utt-12", "utterance": "Ok I have done that.", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm;\", \"tracker_completed_step\": \"inst-0\", \"tracker_completed_step_num\": 8, \"tracker_requested_step\": \"inst-1\", \"tracker_requested_step_num\": 9}" }, { "utt_id": "utt-13", "utterance": "Great! Now add sugar, oil, salt, rye or whole wheat flour, 3 cups all-purpose flour, and remaining water to the bowl. And you beat the mixture until it becomes smooth.", "bot": true, "annotations": "inform_instruction(inst-1);" }, { "utt_id": "utt-14", "utterance": "Ok it looks pretty smooth now. What is next?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-1\", \"tracker_completed_step_num\": 9, \"tracker_requested_step\": \"inst-2\", \"tracker_requested_step_num\": 10}" }, { "utt_id": "utt-15", "utterance": " Good! Now add enough remaining all-purpose flour to form a soft dough.", "bot": true, "annotations": "inform_instruction(inst-2);" }, { "utt_id": "utt-16", "utterance": "Ok I have done that. What should I do with the soft dough?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-2\", \"tracker_completed_step_num\": 10, \"tracker_requested_step\": \"inst-3\", \"tracker_requested_step_num\": 11}" }, { "utt_id": "utt-17", "utterance": "You should first turn it onto a floured surface and knead until smooth and elastic. It should take about 6 to 8 minutes.", "bot": true, "annotations": "inform_instruction(inst-3);" }, { "utt_id": "utt-18", "utterance": "Ok I have waited 8 minutes. What should I do with it?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-3\", \"tracker_completed_step_num\": 11, \"tracker_requested_step\": \"inst-4\", \"tracker_requested_step_num\": 12}" }, { "utt_id": "utt-19", "utterance": "You now should place in a greased bowl, and turn it once to grease the top.", "bot": true, "annotations": "inform_instruction(inst-4);" }, { "utt_id": "utt-20", "utterance": "Ok I got it. What should I do afterwards?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-4\", \"tracker_completed_step_num\": 12, \"tracker_requested_step\": \"inst-5\", \"tracker_requested_step_num\": 13}" }, { "utt_id": "utt-21", "utterance": "You can now cover the bowl and let rise in a warm place until it doubles. It will take about one hour.", "bot": true, "annotations": "inform_instruction(inst-5);" }, { "utt_id": "utt-22", "utterance": "Ok I think it is ok. How do I know?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_duration;\", \"tracker_completed_step\": \"inst-5\", \"tracker_completed_step_num\": 13, \"tracker_requested_step\": \"inst-5\", \"tracker_requested_step_num\": 13}" }, { "utt_id": "utt-23", "utterance": "Sorry I cannot reply to your question.", "bot": true, "annotations": "fence();" }, { "utt_id": "utt-24", "utterance": "Ok it looks fine now. What should I do?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-5\", \"tracker_completed_step_num\": 13, \"tracker_requested_step\": \"inst-6\", \"tracker_requested_step_num\": 14}" }, { "utt_id": "utt-25", "utterance": "You should now punch the douch down and divide it in half.", "bot": true, "annotations": "inform_instruction(inst-6);\r\ninform_instruction(inst-7);" }, { "utt_id": "utt-26", "utterance": "Ok I have divided in half. What should I do with it?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-7\", \"tracker_completed_step_num\": 15, \"tracker_requested_step\": \"inst-8\", \"tracker_requested_step_num\": 16}" }, { "utt_id": "utt-27", "utterance": "Now take a greased baking sheet, and flatten each half to 1 inch.", "bot": true, "annotations": "inform_instruction(inst-8);" }, { "utt_id": "utt-28", "utterance": "Ok I did that. What is the next step?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-8\", \"tracker_completed_step_num\": 16, \"tracker_requested_step\": \"inst-9\", \"tracker_requested_step_num\": 17}" }, { "utt_id": "utt-29", "utterance": "Next step is to pierce each loaf several times with a fork.", "bot": true, "annotations": "inform_instruction(inst-9);" }, { "utt_id": "utt-30", "utterance": "Ok I have done that several times.", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm;\", \"tracker_completed_step\": \"inst-9\", \"tracker_completed_step_num\": 17, \"tracker_requested_step\": \"inst-10\", \"tracker_requested_step_num\": 18}" }, { "utt_id": "utt-31", "utterance": "Great, now cover and let rise in a warm place until nearly doubled. It will take about 30 minutes.", "bot": true, "annotations": "inform_instruction(inst-10);" }, { "utt_id": "utt-32", "utterance": "Ok 30 minutes has passed. It looks nearly doubled. What should I do?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-10\", \"tracker_completed_step_num\": 18, \"tracker_requested_step\": \"inst-11\", \"tracker_requested_step_num\": 19}" }, { "utt_id": "utt-33", "utterance": "You can now bake it at 375 degrees F for 25-30 minutes. You will see that they are ready, when they become golden brown.", "bot": true, "annotations": "inform_instruction(inst-11);" }, { "utt_id": "utt-34", "utterance": "Ok how much is that in Celsius?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"req_temperature;\", \"tracker_completed_step\": \"inst-11\", \"tracker_completed_step_num\": 19, \"tracker_requested_step\": \"inst-11\", \"tracker_requested_step_num\": 19}" }, { "utt_id": "utt-35", "utterance": "375 F is 190,556 Celsius.", "bot": true, "annotations": "inform_temperature(temp-11-1);" }, { "utt_id": "utt-36", "utterance": "Ok thanks it looks good now. Was that all?", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"thank;\", \"tracker_completed_step\": \"inst-11\", \"tracker_completed_step_num\": 19, \"tracker_requested_step\": \"inst-11\", \"tracker_requested_step_num\": 19}" }, { "utt_id": "utt-37", "utterance": "Yes, that's it, enjoy!!", "bot": true, "annotations": "affirm();\r\nend_recipe();\r\nenjoy();" }, { "utt_id": "utt-38", "utterance": "Ok thanks I will!", "bot": false, "annotations": "{\"section\": \"inst\", \"intent\": \"thank;\", \"tracker_completed_step\": \"inst-11\", \"tracker_completed_step_num\": 19, \"tracker_requested_step\": \"inst-11\", \"tracker_requested_step_num\": 19}" } ] }