{ "id": "061", "title": "Easy Fried Eggplant", "content": [ { "id": "ing-0", "text": "2 tablespoons canola oil", "type": "ingredient", "eamr": "( ing-0 \"2 tablespoons canola oil\" )" }, { "id": "ing-1", "text": "1 large eggplant, peeled and sliced", "type": "ingredient", "eamr": "( ing-1 \"1 large eggplant, peeled and sliced\" )" }, { "id": "ing-2", "text": "3 eggs, beaten", "type": "ingredient", "eamr": "( ing-2 \"3 eggs, beaten\" )" }, { "id": "ing-3", "text": "2 cups dry bread crumbs", "type": "ingredient", "eamr": "( ing-3 \"2 cups dry bread crumbs\" )" }, { "id": "inst-0", "text": "0) Heat oil in a large skillet over medium-high heat.", "type": "instruction", "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"Heat\"@3:7 / AC\r\n\t\t:ppt ( ing-0 \"oil\"@8:11 / FOOD )\r\n\t\t:loc ( tool-0-0 \"a large skillet\"@15:30 / TOOL )\r\n\t\t:heat ( temp-0-0 \"medium-high heat\"@36:52 / TEMPERATURE )\r\n\t)\r\n)" }, { "id": "inst-1", "text": "1) Dip eggplant slices in egg, then in crumbs, and place in hot oil.", "type": "instruction", "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"Dip\"@3:6 / AC\r\n\t\t:ppt ( ing-1 \"eggplant slices\"@7:22 / FOOD )\r\n\t\t:gol ( ing-2 \"egg\"@26:29 / FOOD )\r\n\t\t:gol ( ing-3 \"crumbs\"@39:45 / FOOD )\r\n\t)\r\n\t:inform ( ac-1-1 \"place\"@51:56 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:gol ( \"hot oil\"@60:67 / FOOD )\r\n\t)\r\n)" }, { "id": "inst-2", "text": "2) Fry 2 to 3 minutes on each side, or until golden brown.", "type": "instruction", "eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"Fry\"@3:6 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:duration ( dur-2-0 \"2 to 3 minutes\"@7:21 / DUR )\r\n\t\t:until ( cond-2-0 \"until golden brown\"@39:57 / CONDITION_CLAUSE )\r\n\t\t:todo ( \"each side\"@25:34 / OTHER )\r\n\t)\r\n)" }, { "id": "inst-3", "text": "3) Drain on paper towels.", "type": "instruction", "eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"Drain\"@3:8 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:loc ( tool-3-0 \"paper towels\"@12:24 / TOOL )\r\n\t)\r\n)" } ] }