{ "id": "245", "title": "Gingered Mango Salsa", "content": [ { "id": "ing-0", "text": "1 cup chopped peeled mango", "type": "ingredient", "eamr": "( ing-0 \"1 cup chopped peeled mango\" )" }, { "id": "ing-1", "text": "1/4 cup chopped red onion", "type": "ingredient", "eamr": "( ing-1 \"1/4 cup chopped red onion\" )" }, { "id": "ing-2", "text": "1/4 cup minced fresh cilantro", "type": "ingredient", "eamr": "( ing-2 \"1/4 cup minced fresh cilantro\" )" }, { "id": "ing-3", "text": "1/4 cup lime juice", "type": "ingredient", "eamr": "( ing-3 \"1/4 cup lime juice\" )" }, { "id": "ing-4", "text": "2 tablespoons minced fresh mint", "type": "ingredient", "eamr": "( ing-4 \"2 tablespoons minced fresh mint\" )" }, { "id": "ing-5", "text": "1 tablespoon minced fresh ginger root", "type": "ingredient", "eamr": "( ing-5 \"1 tablespoon minced fresh ginger root\" )" }, { "id": "ing-6", "text": "1/2 teaspoon olive oil", "type": "ingredient", "eamr": "( ing-6 \"1/2 teaspoon olive oil\" )" }, { "id": "ing-7", "text": "1/4 teaspoon salt", "type": "ingredient", "eamr": "( ing-7 \"1/4 teaspoon salt\" )" }, { "id": "inst-0", "text": "0) In a bowl, combine all ingredients.", "type": "instruction", "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"combine\"@14:21 / AC\r\n\t\t:ppt ( \"all ingredients\"@22:37 / FOOD\r\n\t\t\t:ref ( ing-0 )\r\n\t\t\t:ref ( ing-1 )\r\n\t\t\t:ref ( ing-2 )\r\n\t\t\t:ref ( ing-3 )\r\n\t\t\t:ref ( ing-4 )\r\n\t\t\t:ref ( ing-5 )\r\n\t\t\t:ref ( ing-6 )\r\n\t\t\t:ref ( ing-7 )\r\n\t\t)\r\n\t\t:loc ( tool-0-0 \"a bowl\"@6:12 / TOOL )\r\n\t)\r\n)" }, { "id": "inst-1", "text": "1) Let stand for 30 minutes before serving.", "type": "instruction", "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"stand\"@7:12 / AC\r\n\t\t:ppt (NULL / FOOD )\r\n\t\t:duration ( dur-1-0 \"30 minutes\"@17:27 / DUR )\r\n\t\t:duration ( cond-1-0 \"before serving\"@28:42 / CONDITION_CLAUSE )\r\n\t)\r\n)" } ] }