{
    "id": "081",
    "title": "Crab and Lobster Stuffed Mushrooms",
    "content": [
        {
            "id": "ing-0",
            "text": "3/4 cup melted butter, divided",
            "type": "ingredient",
            "eamr": "( ing-0 \"3/4 cup melted butter, divided\" )"
        },
        {
            "id": "ing-1",
            "text": "1 pound fresh mushrooms, stems removed",
            "type": "ingredient",
            "eamr": "( ing-1 \"1 pound fresh mushrooms, stems removed\" )"
        },
        {
            "id": "ing-2",
            "text": "1 cup crushed seasoned croutons",
            "type": "ingredient",
            "eamr": "( ing-2 \"1 cup crushed seasoned croutons\" )"
        },
        {
            "id": "ing-3",
            "text": "1 cup shredded mozzarella cheese",
            "type": "ingredient",
            "eamr": "( ing-3 \"1 cup shredded mozzarella cheese\" )"
        },
        {
            "id": "ing-4",
            "text": "1 (6 ounce) can crabmeat, drained",
            "type": "ingredient",
            "eamr": "( ing-4 \"1 (6 ounce) can crabmeat, drained\" )"
        },
        {
            "id": "ing-5",
            "text": "1 pound lobster tail, cleaned and chopped",
            "type": "ingredient",
            "eamr": "( ing-5 \"1 pound lobster tail, cleaned and chopped\" )"
        },
        {
            "id": "ing-6",
            "text": "3 tablespoons minced garlic",
            "type": "ingredient",
            "eamr": "( ing-6 \"3 tablespoons minced garlic\" )"
        },
        {
            "id": "ing-7",
            "text": "1/4 cup shredded mozzarella cheese (optional)",
            "type": "ingredient",
            "eamr": "( ing-7 \"1/4 cup shredded mozzarella cheese (optional)\" )"
        },
        {
            "id": "inst-0",
            "text": "0) Preheat the oven to 375 degrees F (190 degrees C).",
            "type": "instruction",
            "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"Preheat\"@3:10 / AC\r\n\t\t:ppt ( tool-0-0 \"the oven\"@11:19 / TOOL )\r\n\t\t:heat ( temp-0-0 \"375 degrees F\"@23:36 / TEMPERATURE )\r\n\t\t:heat ( temp-0-1 \"190 degrees C\"@38:51 / TEMPERATURE )\r\n\t)\r\n)"
        },
        {
            "id": "inst-1",
            "text": "1) Brush a large baking sheet with about 1/4 cup of melted butter.",
            "type": "instruction",
            "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"Brush\"@3:8 / AC\r\n\t\t:gol ( tool-1-0 \"a large baking sheet\"@9:29 / TOOL )\r\n\t\t:ppt ( ing-0 \"1/4 cup of melted butter\"@41:65 / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-2",
            "text": "2) Arrange mushroom caps in a single layer over the baking sheet.",
            "type": "instruction",
            "eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"Arrange\"@3:10 / AC\r\n\t\t:ppt ( ing-1 \"mushroom caps\"@11:24 / FOOD )\r\n\t\t:mnr ( \"a single layer\"@28:42 / OTHER )\r\n\t\t:gol ( tool-2-0 \"the baking sheet\"@48:64 / TOOL )\r\n\t)\r\n)"
        },
        {
            "id": "inst-3",
            "text": "3) In a medium bowl, mix together the crushed croutons, remaining 1/2 cup butter, shredded cheese, crabmeat, lobster and garlic.",
            "type": "instruction",
            "eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"mix\"@21:24 / AC\r\n\t\t:ppt ( ing-2 \"the crushed croutons\"@34:54 / FOOD )\r\n\t\t:ppt ( ing-0 \"remaining 1/2 cup butter\"@56:80 / FOOD )\r\n\t\t:ppt ( ing-3 \"shredded cheese\"@82:97 / FOOD )\r\n\t\t:ppt ( ing-4 \"crabmeat\"@99:107 / FOOD )\r\n\t\t:ppt ( ing-5 \"lobster\"@109:116 / FOOD )\r\n\t\t:ppt ( ing-6 \"garlic\"@121:127 / FOOD )\r\n\t\t:loc ( tool-3-0 \"a medium bowl\"@6:19 / TOOL )\r\n\t)\r\n)"
        },
        {
            "id": "inst-4",
            "text": "4) Spoon into mushroom caps where the stems used to be.",
            "type": "instruction",
            "eamr": "( inst-4 / R\r\n\t:inform ( ac-4-0 \"Spoon\"@3:8 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:gol ( \"mushroom caps\"@14:27 / FOOD )\r\n\t\t:todo ( \"where the stems used to be\"@28:54 / OTHER )\r\n\t)\r\n)"
        },
        {
            "id": "inst-5",
            "text": "5) Bake for 10 to 12 minutes in the preheated oven, or until lightly browned on the top.",
            "type": "instruction",
            "eamr": "( inst-5 / R\r\n\t:inform ( ac-5-0 \"Bake\"@3:7 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:duration ( dur-5-0 \"10 to 12 minutes\"@12:28 / DUR )\r\n\t\t:loc ( tool-5-0 \"the preheated oven\"@32:50 / TOOL )\r\n\t\t:until ( cond-5-0 \"until lightly browned on the top\"@55:87 / CONDITION_CLAUSE )\r\n\t)\r\n)"
        },
        {
            "id": "inst-6",
            "text": "6) Sprinkle with additional cheese if desired, and serve hot!",
            "type": "instruction",
            "eamr": "( inst-6 / R\r\n\t:inform ( ac-6-0 \"Sprinkle\"@3:11 / AC\r\n\t\t:gol ( NULL / FOOD )\r\n\t\t:ppt ( ing-7 \"additional cheese\"@17:34 / FOOD )\r\n\t)\r\n\t:inform ( ac-6-1 \"serve\"@51:56 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        }
    ]
}