{
    "id": "083",
    "title": "Frosted Shortbread",
    "content": [
        {
            "id": "ing-0",
            "text": "1 cup butter (no substitutes), softened",
            "type": "ingredient",
            "eamr": "( ing-0 \"1 cup butter (no substitutes), softened\" )"
        },
        {
            "id": "ing-1",
            "text": "1 cup packed brown sugar",
            "type": "ingredient",
            "eamr": "( ing-1 \"1 cup packed brown sugar\" )"
        },
        {
            "id": "ing-2",
            "text": "1 egg yolk",
            "type": "ingredient",
            "eamr": "( ing-2 \"1 egg yolk\" )"
        },
        {
            "id": "ing-3",
            "text": "1 teaspoon vanilla extract",
            "type": "ingredient",
            "eamr": "( ing-3 \"1 teaspoon vanilla extract\" )"
        },
        {
            "id": "ing-4",
            "text": "2 cups all-purpose flour",
            "type": "ingredient",
            "eamr": "( ing-4 \"2 cups all-purpose flour\" )"
        },
        {
            "id": "ing-5",
            "text": "1/4 teaspoon salt",
            "type": "ingredient",
            "eamr": "( ing-5 \"1/4 teaspoon salt\" )"
        },
        {
            "id": "ing-6",
            "text": "4 (1.55 ounce) bars milk chocolate candy bar, broken into rectangles",
            "type": "ingredient",
            "eamr": "( ing-6 \"4 (1.55 ounce) bars milk chocolate candy bar, broken into rectangles\" )"
        },
        {
            "id": "ing-7",
            "text": "1/2 cup chopped walnuts",
            "type": "ingredient",
            "eamr": "( ing-7 \"1/2 cup chopped walnuts\" )"
        },
        {
            "id": "inst-0",
            "text": "0) In a mixing bowl, cream butter and brown sugar.",
            "type": "instruction",
            "eamr": "( inst-0 / R\r\n\t:inform ( ac-0-0 \"cream\"@21:26 / AC\r\n\t\t:ppt ( ing-0 \"butter\"@27:33 / FOOD )\r\n\t\t:ppt ( ing-1 \"brown sugar\"@38:49 / FOOD )\r\n\t\t:loc ( tool-0-0 \"a mixing bowl\"@6:19 / TOOL )\r\n\t)\r\n)"
        },
        {
            "id": "inst-1",
            "text": "1) Add egg yolk and vanilla; mix well.",
            "type": "instruction",
            "eamr": "( inst-1 / R\r\n\t:inform ( ac-1-0 \"Add\"@3:6 / AC\r\n\t\t:ppt ( ing-2 \"egg yolk\"@7:15 / FOOD )\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:ppt ( ing-3 \"vanilla\"@20:27 / FOOD )\r\n\t)\r\n\t:inform ( ac-1-1 \"mix\"@29:32 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-2",
            "text": "2) Combine flour and salt; add to creamed mixture.",
            "type": "instruction",
            "eamr": "( inst-2 / R\r\n\t:inform ( ac-2-0 \"Combine\"@3:10 / AC\r\n\t\t:ppt ( ing-4 \"flour\"@11:16 / FOOD )\r\n\t\t:ppt ( ing-5 \"salt\"@21:25 / FOOD )\r\n\t)\r\n\t:inform ( ac-2-1 \"add\"@27:30 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:ppt ( \"creamed mixture\"@34:49 / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-3",
            "text": "3) Press into a greased 15-in pan.",
            "type": "instruction",
            "eamr": "( inst-3 / R\r\n\t:inform ( ac-3-0 \"Press\"@3:8 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:gol ( tool-3-0 \"a greased 15-in pan\"@14:33 / TOOL )\r\n\t)\r\n)"
        },
        {
            "id": "inst-4",
            "text": "4) Bake at 350 degrees F for 15-18 minutes or until golden brown.",
            "type": "instruction",
            "eamr": "( inst-4 / R\r\n\t:inform ( ac-4-0 \"Bake\"@3:7 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:heat ( temp-4-0 \"350 degrees F\"@11:24 / TEMPERATURE )\r\n\t\t:duration ( dur-4-0 \"15-18 minutes\"@29:42 / DUR )\r\n\t\t:until ( cond-4-0 \"until golden brown\"@46:64 / CONDITION_CLAUSE )\r\n\t)\r\n)"
        },
        {
            "id": "inst-5",
            "text": "5) Immediately place candy bar pieces over crust.",
            "type": "instruction",
            "eamr": "( inst-5 / R\r\n\t:inform ( ac-5-0 \"place\"@15:20 / AC\r\n\t\t:ppt ( ing-6 \"candy bar pieces\"@21:37 / FOOD )\r\n\t\t:gol ( \"crust\"@43:48 / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-6",
            "text": "6) Let stand for 1 minute or until softened; spread chocolate evenly.",
            "type": "instruction",
            "eamr": "( inst-6 / R\r\n\t:inform ( ac-6-0 \"spread\"@45:51 / AC\r\n\t\t:ppt ( \"chocolate\"@52:61 / FOOD )\r\n\t\t:gol ( NULL / FOOD )\r\n\t)\r\n\t:inform ( ac-6-1 \"stand\"@7:12 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:duration ( dur-6-0 \"1 minute\"@17:25 / DUR )\r\n\t\t:until ( cond-6-0 \"until softened\"@29:43 / CONDITION_CLAUSE )\r\n\t)\r\n)"
        },
        {
            "id": "inst-7",
            "text": "7) Sprinkle with walnuts.",
            "type": "instruction",
            "eamr": "( inst-7 / R\r\n\t:inform ( ac-7-0 \"Sprinkle\"@3:11 / AC\r\n\t\t:gol ( NULL / FOOD )\r\n\t\t:ppt ( ing-7 \"walnuts\"@17:24 / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-8",
            "text": "8) Cool.",
            "type": "instruction",
            "eamr": "( inst-8 / R\r\n\t:inform ( ac-8-0 \"Cool\"@3:7 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t)\r\n)"
        },
        {
            "id": "inst-9",
            "text": "9) Cut into squares.",
            "type": "instruction",
            "eamr": "( inst-9 / R\r\n\t:inform ( ac-9-0 \"Cut\"@-1:-1 / AC\r\n\t\t:ppt ( NULL / FOOD )\r\n\t\t:reshape ( \"squares\"@-1:-1 / OTHER )\r\n\t)\r\n)"
        }
    ]
}