112 lines
5.8 KiB
JSON
112 lines
5.8 KiB
JSON
{
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"messages": [
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{
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"utt_id": "utt-0",
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"utterance": "Hi how do I make biga?",
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"bot": false,
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"annotations": "{\"section\": \"title\", \"intent\": \"greeting; req_start;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"title\", \"tracker_requested_step_num\": 0}"
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},
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{
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"utt_id": "utt-1",
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"utterance": "Hi! In order to make biga you'll need 4 ingredients. Would you like to prepare them first?",
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"bot": true,
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"annotations": "greeting();\r\nsum_ingredient_list();\r\npropose_list_ingredients();\r\n"
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},
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{
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"utt_id": "utt-2",
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"utterance": "Ok yes please.",
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"bot": false,
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"annotations": "{\"section\": \"ing\", \"intent\": \"affirm;\", \"tracker_completed_step\": \"title\", \"tracker_completed_step_num\": 0, \"tracker_requested_step\": \"ing-0\", \"tracker_requested_step_num\": 1}"
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},
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{
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"utt_id": "utt-3",
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"utterance": "Good! The firs two ingredients are 3 fourths of a easpoon active dry yeast and half a cup warm water.",
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"bot": true,
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"annotations": "inform_ingredient(ing-0);\r\ninform_ingredient(ing-1);"
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},
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{
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"utt_id": "utt-4",
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"utterance": "Ok I have them, what is next?",
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"bot": false,
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"annotations": "{\"section\": \"ing\", \"intent\": \"confirm; req_ingredient;\", \"tracker_completed_step\": \"ing-1\", \"tracker_completed_step_num\": 2, \"tracker_requested_step\": \"ing-2\", \"tracker_requested_step_num\": 3}"
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},
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{
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"utt_id": "utt-5",
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"utterance": "Good, the next two ingredients are 3 and a half cups unbleached bread flour and one and one fourth of a cup of cold water.",
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"bot": true,
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"annotations": "inform_ingredient(ing-2);\r\ninform_ingredient(ing-3);\r\n"
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},
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{
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"utt_id": "utt-6",
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"utterance": "Ok alright I have them all ready.",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"confirm;\", \"tracker_completed_step\": \"ing-3\", \"tracker_completed_step_num\": 4, \"tracker_requested_step\": \"inst-0\", \"tracker_requested_step_num\": 5}"
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},
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{
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"utt_id": "utt-7",
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"utterance": "Good! then place the warm water in a small bowl, and sprinkle the yeast over the top.",
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"bot": true,
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"annotations": "inform_instruction(inst-0);"
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},
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{
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"utt_id": "utt-8",
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"utterance": "Ok, what is next?",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"req_instruction;\", \"tracker_completed_step\": \"inst-0\", \"tracker_completed_step_num\": 5, \"tracker_requested_step\": \"inst-1\", \"tracker_requested_step_num\": 6}"
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},
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{
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"utt_id": "utt-9",
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"utterance": "You can let it stand until the yeast has dissolved and is foam. It will take around 15 minutes.",
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"bot": true,
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"annotations": "inform_instruction(inst-1);"
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},
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{
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"utt_id": "utt-10",
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"utterance": "Ok it looks ok now. What should I do?",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-1\", \"tracker_completed_step_num\": 6, \"tracker_requested_step\": \"inst-2\", \"tracker_requested_step_num\": 7}"
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},
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{
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"utt_id": "utt-11",
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"utterance": "Good! Now you should measure the flour into a large bowl. After that you can make a well in the center, and pour in the yeast mixture and cold water.",
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"bot": true,
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"annotations": "inform_instruction(inst-2);\r\ninform_instruction(inst-3);"
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},
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{
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"utt_id": "utt-12",
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"utterance": "Ok I have done that. What is next?",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"confirm; req_instruction;\", \"tracker_completed_step\": \"inst-3\", \"tracker_completed_step_num\": 8, \"tracker_requested_step\": \"inst-4\", \"tracker_requested_step_num\": 9}"
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},
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{
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"utt_id": "utt-13",
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"utterance": "You now shuld use a sturdy spoon to mix it together until sticky and difficult to stir, but nevertheless thoroughly combined.",
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"bot": true,
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"annotations": "inform_instruction(inst-4);"
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},
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{
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"utt_id": "utt-14",
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"utterance": "Ok I think it looks like your instructions.",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"confirm;\", \"tracker_completed_step\": \"inst-4\", \"tracker_completed_step_num\": 9, \"tracker_requested_step\": \"inst-5\", \"tracker_requested_step_num\": 10}"
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},
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{
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"utt_id": "utt-15",
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"utterance": "Great! Now cover and allow to ferment for 24 hours in the refrigerator before using it. You can store in the refrigerator for up to 2 weeks.",
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"bot": true,
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"annotations": "inform_instruction(inst-5);\r\ninform_instruction(inst-6);"
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},
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{
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"utt_id": "utt-16",
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"utterance": "Ok thanks for the instructions!",
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"bot": false,
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"annotations": "{\"section\": \"inst\", \"intent\": \"thank;\", \"tracker_completed_step\": \"inst-6\", \"tracker_completed_step_num\": 11, \"tracker_requested_step\": \"inst-5\", \"tracker_requested_step_num\": 10}"
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},
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{
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"utt_id": "utt-17",
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"utterance": "You are welcome!",
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"bot": true,
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"annotations": "thank();"
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}
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]
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} |